{"id":378,"date":"2009-02-27T00:49:45","date_gmt":"2009-02-27T08:49:45","guid":{"rendered":"https:\/\/cuisine.vsqc.net\/?p=378"},"modified":"2009-02-27T00:49:45","modified_gmt":"2009-02-27T08:49:45","slug":"parfois-il-faut-de-la-simplicite","status":"publish","type":"post","link":"https:\/\/cuisine.vsqc.net\/?p=378","title":{"rendered":"Parfois, il faut de la simplicit\u00e9"},"content":{"rendered":"<p>C&rsquo;est dernier temps, j&rsquo;ai un peu de mal \u00e0 trouver du temps pour \u00e9crire et quand j&rsquo;en ai&#8230; c&rsquo;est mon navigateur qui me joue des tours. J&rsquo;esp\u00e8re  reprendre mes bonnes habitudes dans des d\u00e9lais raisonnables. En attendant, je vous propose une recette qui se pr\u00e9pare rapidement : des <a href=\"http:\/\/www.recettes.qc.ca\/livre\/recette.php?id=138797&#038;section=1\">pilons de poulet \u00e0 l&rsquo;\u00e9rable<\/a> (ou au miel). Cette recette est tir\u00e9e du site <a href=\"http:\/\/www.recettes.qc.ca\">Recettes du Qu\u00e9bec<\/a>, un bon site de r\u00e9f\u00e9rences.<\/p>\n\n<div class=\"recettebody\">\n\n\t<img decoding=\"async\" class=\"imgrecette\" src=\"https:\/\/cuisine.vsqc.net\/wp-content\/galerie\/2009.02\/poulet_erable_ketchup_petit.jpg\" alt=\"Pilons de poulet \u00e0 l'\u00e9rable\" title=\"Pilons de poulet \u00e0 l'\u00e9rable\" \/>\n\t<div class=\"recettetitle\">\n\t\t<strong>Pilons de poulet \u00e0 l&rsquo;\u00e9rable (ou au miel)<\/strong>\n\t\t<br \/><em>Pour 4 personnes<\/em>\n\t\t<div class=\"ingredients\">\n\t\t\t<br \/> 8 \u00e0 12 pilons de poulet*\n<br \/>1 cuill\u00e8re \u00e0 soupe de sauce worcestershire\n<br \/>\u00bd tasse ou 160 g de sirop d&rsquo;\u00e9rable ou de miel**\n<br \/>1\u00bd tasse ou 375 g de ketchup\n<br \/>4 gousses d&rsquo;ail hach\u00e9es ou 1 cuill\u00e8re \u00e0 th\u00e9 d&rsquo;ail en poudre\n<br \/>2 cuill\u00e8res \u00e0 th\u00e9 de thym s\u00e9ch\u00e9\n<br \/>1 cuill\u00e8re \u00e0 soupe de jus de citron\n<br \/>Sel et poivre\n\t\t<\/div>\n\t<\/div>\n\n\t<div class=\"recette\">\n\t\t<p>Pr\u00e9chauffer le four \u00e0 200\u00b0C (400\u00b0F).<\/p>\n<p>D\u00e9poser les pilons de poulet dans un plat allant au four.<\/p>\n\t\t<div class=\"imginline\" >\n\t\t\t<a href=\"https:\/\/cuisine.vsqc.net\/wp-content\/galerie\/2009.02\/poulet_erable_ketchup_01.jpg\" >\n\t\t\t\t<img decoding=\"async\" class=\"imginline\" src=\"https:\/\/cuisine.vsqc.net\/wp-content\/galerie\/2009.02\/poulet_erable_ketchup_01.jpg\" alt=\"Pilons \u00e0 l'\u00e9rable\" title=\"Pilons \u00e0 l'\u00e9rable\" \/>\n\t\t\t<\/a>\n\t\t<\/div>\n<p>M\u00e9langer le reste des ingr\u00e9dients ensemble et verser sur les pilons de poulet. Enfourner pendant 55 minutes.<\/p>\n<p>*Selon vos habitudes et vos convives, calculer 2 ou 3 pilons de poulet par personne. <br \/>**Le miel et le sirop d&rsquo;\u00e9rable se substituent sans probl\u00e8me, cependant, le go\u00fbt sera l\u00e9g\u00e8rement diff\u00e9rent.<\/p>\n\t<\/div>\n<\/div>\n<p>Le jour o\u00f9 j&rsquo;ai essay\u00e9 cette recette, ce n&rsquo;est pas la pr\u00e9paration du plat qui m&rsquo;a pris le plus de temps, mais bien la pr\u00e9paration des accompagnements&#8230;<\/p>","protected":false},"excerpt":{"rendered":"Pilons de poulet \u00e0 l&rsquo;\u00e9rable (ou au miel)","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1,19],"tags":[149,178,267,275],"class_list":["post-378","post","type-post","status-publish","format-standard","hentry","category-index-des-recettes","category-volailles","tag-ketchup","tag-miel","tag-sauce-worcestershire","tag-sirop-derable"],"acf":[],"_links":{"self":[{"href":"https:\/\/cuisine.vsqc.net\/index.php?rest_route=\/wp\/v2\/posts\/378","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cuisine.vsqc.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cuisine.vsqc.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cuisine.vsqc.net\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/cuisine.vsqc.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=378"}],"version-history":[{"count":0,"href":"https:\/\/cuisine.vsqc.net\/index.php?rest_route=\/wp\/v2\/posts\/378\/revisions"}],"wp:attachment":[{"href":"https:\/\/cuisine.vsqc.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=378"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cuisine.vsqc.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=378"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cuisine.vsqc.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=378"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}